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Curricular information is subject to change
On completion of this module, students should be able to understand basic concepts of the immune and endocrine systems, understand in detail the physiology of key biological systems in the study of Human Nutrition, the relationship between diet and disease for specific public health nutrition related disorders.
Student Effort Type | Hours |
---|---|
Lectures | 24 |
Practical | 12 |
Autonomous Student Learning | 76 |
Total | 112 |
Not applicable to this module.
Description | Timing | Component Scale | % of Final Grade | ||
---|---|---|---|---|---|
Multiple Choice Questionnaire: MCQ | Varies over the Trimester | n/a | Alternative linear conversion grade scale 40% | No | 25 |
Presentation: Group Presentation | Varies over the Trimester | n/a | Graded | No | 15 |
Assignment: Individual assignment | Coursework (End of Trimester) | n/a | Graded | No | 60 |
Resit In | Terminal Exam |
---|---|
Spring | No |
• Group/class feedback, post-assessment
Not yet recorded.
Name | Role |
---|---|
Assoc Professor Breige McNulty | Tutor |
Dr Martina Wallace | Tutor |