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Curricular information is subject to change
On successful completion of this module, students should be able to:
• Prepare a scientific manuscript for publication
• Write documents in a high standard of scientific writing
• Design a basic scientific presentation and poster on a topic of scientific interest
• Communicate complex scientific material to a non-scientific audience
• Prepare a simple press release on a scientific topic
• Prepare a précis from large documentation working to time pressure
Student Effort Type | Hours |
---|---|
Practical | 24 |
Autonomous Student Learning | 76 |
Total | 100 |
Degree in a food or related area. Priority may be given to students funded by certain research programmes
Description | % of Final Grade | Timing |
---|---|---|
Assignment: In-class analysis and revision of a student's pre-written work as directed by the Module Coordinator and Preparation of Powerpoint slides. Both assignments will be assessed on a pass/fail basis. | 100 |
Unspecified |
Compensation
This module is not passable by compensation
Resit Opportunities
No Resit
Remediation
Failed elements must be repeated.